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What is a vegan cheese for risotto?
Bram Bozkurt
2025-10-20 03:00:06
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: 3
The best vegan cheese options for risotto are nutritional yeast, soy cream, and mixed seeds.
My favorites are cashew cream cheeses and homemade cashew cream.
These are all great alternatives to replace Parmesan.
The big brands in the category of oil-based vegan cheeses include Violife and Follow Your Heart.
Cashew cream-based vegan cheeses are less processed, provide fat but also proteins, unlike purely oil-based cheeses.
Jelte Molenaar
2025-10-20 02:57:06
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: 10
Violife and Follow Your Heart are two common vegan cheeses made from coconut oil that can replace Parmesan in risotto.
A local brand called Muka produces various cashew cream-based cheeses, such as Veden, a semi-cured vegan cashew cheese, and Smoked Veden, similar to Veden but with a strong acidic taste.
Making homemade cashew cream is another option to replace Parmesan, which is simple and more budget-friendly than store-bought vegan cheeses.
Cashew cream cheeses and homemade cashew cream are great alternatives to replace Parmesan.
You can also use nutritional yeast combined with soy cream, mixed seeds, or miso paste to mimic cheese flavors in risotto.
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