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What is coconut sorbet made of?

Ruben El Idrissi
Ruben El Idrissi
2025-09-30 01:57:02
Count answers : 4
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It's made from coconut milk, water, sugar, and unsweetened coconut flakes. The original recipe yields 4 servings and uses 1 can of coconut milk, 6 ¾ fluid ounces water, ½ cup white sugar, and ½ cup unsweetened coconut flakes. Pour coconut milk into a container, then add water to the empty can, swirl, and pour into the container. Whisk in sugar until dissolved, then stir in coconut flakes.
Elena Brouwer
Elena Brouwer
2025-09-29 23:30:57
Count answers : 7
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Coconut Sorbet is made of Coco GOYA Cream of Coconut, which adds sweet coconut taste, and GOYA Coconut Milk, which imparts creamy-smooth texture. The key ingredients include two coconut superstars: Coco GOYA Cream of Coconut and GOYA Coconut Milk. Blend coconut milk and cream of coconut in blender until smooth, about 1 minute. Transfer to bowl; stir in water and ½ cup flaked coconut. Ingredients include 2 cans of coconut milk, 1 can of cream of coconut, 1½ cups of water, and ½ cup of sweetened flaked coconut.

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Sander Kerkhof
Sander Kerkhof
2025-09-29 23:13:36
Count answers : 6
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Coconut sorbet is made of coconut milk. The three ingredients needed for this effortless frozen dessert are things I always have on hand in my kitchen: lemons, coconut milk, and honey. To make four servings you’ll need 1 can of full-fat coconut milk. And that coconut milk, by the way, doesn’t overwhelm with coconut flavor whatsoever.